Monday, July 5, 2010

Bacon - Wrap it, Drape it and Enjoy

     Enjoy the best bacon out there with it wrapped in an all beef smoky!  The crunchy bacon enfolded around the little smoky is packed with a little bit of heaven.  This gem is so simple to make, they will be a staple for all your parties and snacks.  The recipe below will serve 8 – 10 people, but beware you may want to double the recipe once they taste them, they will want more of this simple yet delicious snack that combines the taste of beef smokys and your best bacon..

Bacon Wrapped Smokies
1 lb. of sliced bacon, cut into thirds
1 Package of All Beef Smokies 
Brown sugar - three fourth cups, or to taste

Pre heat oven to 325 degrees

Cut the bacon into thirds, and wrap smokies, secure with toothpicks (you can use your bacon picks if desired!)  Sprinkle with brown sugar, and if you are out, you can drizzle with syrup.  Cook for approximately 30 – 40 minutes
Serve Hot with or without a dipping sauce

What's your best bacon recipe?




You Had Me at Bacon

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